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1454's cafe crowdfunding new store challenges Starbucks

1454's cafe crowdfunding new store challenges Starbucks

57 seconds successful subscription, 10 minutes overraised 200%. Recently, an Internet + coffee 1454s caf with the slogan of dare to single Starbucks has created a lightning record of second-chip and fast-exceeding in the equity of domestic well-known equity financing platform. Investors shouted: Just drink a mouthful of coffee kung fu was robbed of the diagram: online immediately raised 57 seconds, refresh the second chip record before the accident in Nanjing West Road

2016-01-28
Shanghai permanent Bicycle Cafe is a little nostalgic and environmentally friendly.

Shanghai permanent Bicycle Cafe is a little nostalgic and environmentally friendly.

A chandelier made of tires, a single bell made of bells, and decorations made of seats and handlebars hanging on the wall. The permanent store move in light brown log tone shows the nostalgic and environmentally friendly characteristics of this bicycle-themed cafe. This permanent bicycle cafe, located on Orchid Road in Shanghai, is not only a cycling theme cafe, but also a permanent theme store for bicycle brands. Permanent proximity

2015-06-13
Starbucks 'dilemma: market growth slows, competition intensifies

Starbucks 'dilemma: market growth slows, competition intensifies

Starbucks is a brand dedicated to connecting people, the Starbucks experience, not just a cup of coffee.

2014-06-19
Visit Shanghai permanent Bicycle Cafe: a little nostalgic and environmentally friendly

Visit Shanghai permanent Bicycle Cafe: a little nostalgic and environmentally friendly

A chandelier made of tires, a single bell made of bells, and decorations made of seats and handlebars hanging on the wall. The permanent store move in light brown log tone shows the nostalgic and environmentally friendly characteristics of this bicycle-themed cafe. This permanent bicycle cafe, located on Orchid Road in Shanghai, is not only a cycling theme cafe, but also a permanent theme store for bicycle brands. Permanent

2015-09-18
The difference between individual Coffee and mixed Coffee basic knowledge of Coffee

The difference between individual Coffee and mixed Coffee basic knowledge of Coffee

The difference between individual items and matching is like the difference between monochrome and colorful oil paintings. Single drink also has a pleasant taste, but beauty is beautiful, but the final monotonous taste, lack of thick. On the other hand, the match is like a very full oil painting, which is composed of multiple tones and is a cup of coffee that makes people feel like a story. I'm not sure if this is true insight or nonsense, so this article is

2015-09-02
The coffee pot for making coffee about the Biloti mocha pot

The coffee pot for making coffee about the Biloti mocha pot

The mocha pot, also known as the steaming coffee pot, is a method that uses the pressure generated by boiling water to help make coffee. It originated in Italy and was invented by Alfonso Biloti (Alfanso Bialetti). In 1919, Alfonso Biloti saw the idea of a structure that could be used to make coffee in a washing machine used by local women. In the middle of the washing machine at that time

2015-01-05
Coffee beans are born with flavor or are they baked?

Coffee beans are born with flavor or are they baked?

Sometimes, you will see a lot of marks on the coffee bean cup score table that have not been paid attention to before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted? Cream. So, which of these unique flavors are born with coffee beans and which are

2015-01-23
Introduction of 2016 International (WBC) Competition process and registration method

Introduction of 2016 International (WBC) Competition process and registration method

The content of the WBC competition is mainly composed of three parts: Espresso,Cappuccino and Signaturecoffee, namely espresso, cappuccino and creative coffee. In the past, the requirement for cappuccino was quite strict, with single espresso mixed with whisked milk, the thickness of the foam was not less than one centimeter, and the size of the container was limited to 150~180ml. What?

2016-07-11
Cat Cafe has become popular in Shanghai to build a social platform for

Cat Cafe has become popular in Shanghai to build a social platform for "single cats"

Dongfang net, March 24: according to the Oriental Morning Post, what else can you do to go to a cafe besides drinking coffee, eating dessert, chatting and surfing the Internet? At present, a kind of cat cafe is quietly popular in Shanghai. The so-called cat cafe refers to a cat-themed coffee shop where many cats are raised to serve customers. Cats can not only relax customers in their company, but also

2014-07-25
Italian blending Coffee Flavor combination how to find the proportion that best meets your expectations

Italian blending Coffee Flavor combination how to find the proportion that best meets your expectations

Sometimes, you will see a lot of marks on the coffee bean cup score table that have not been paid attention to before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted? Raw coffee beans tend to have farm aromas such as grass or hay, but if stored and transported

2015-09-02
Coffee quality in coffee producing areas Coffee treatment methods

Coffee quality in coffee producing areas Coffee treatment methods

Mocha (mocha), cappucino (cappuccino) and black (black coffee) are all names. In addition, there are Blue Mountain Coffee, Mantenin Coffee, Guatemalan Coffee, Iced Latte, 63 Ice drop Coffee, Japanese charcoal roasted Coffee and so on. There are many names according to their tastes and different places of origin. There are also fancy coffee based on new ideas.

2016-05-26
Coffee blending method introduction to the method of blending Italian Coffee

Coffee blending method introduction to the method of blending Italian Coffee

One mismatched recipe goes like this: Colombian coffee, with excellent mellow thickness, sugar sweetness and red cherry flavor, mixed with bright citrus acid, grapefruit, raisin flavor of Kenya Nyeri. Originally separate are excellent coffee, and together Nima each want to be the protagonist, desperately to take each other's life, each good taste by each other

2016-08-06
Several common problems of boiling coffee beans

Several common problems of boiling coffee beans

In addition, there are Blue Mountain Coffee, Mantenin Coffee, Guatemalan Coffee, Iced Latte, 63 Ice drop Coffee, Japanese charcoal roasted Coffee and so on. There are many names according to their tastes and different places of origin. There are also fancy coffee based on new ideas. Generally, if you like bitter coffee, you can choose Manning, which is the king of bitterness, Blue Mountain Coffee.

2016-05-25
Coffee quality in coffee producing areas Coffee treatment methods

Coffee quality in coffee producing areas Coffee treatment methods

Mocha (mocha), cappucino (cappuccino) and black (black coffee) are all names. In addition, there are Blue Mountain Coffee, Mantenin Coffee, Guatemalan Coffee, Iced Latte, 63 Ice drop Coffee, Japanese charcoal roasted Coffee and so on. There are many names according to their tastes and different places of origin. There are also fancy coffee based on new ideas.

2016-05-26
Coffee shops how to catch consumers

Coffee shops how to catch consumers

David Evert is the owner of a chain of seven coffee shops with more than 50 employees. Before entering the specialty coffee industry, he was a small business development consultant. After he retired from Espresso Midwest, he began working on national store training seminars. We hear it over and over again: the single most effective way for coffee shop owners to increase revenue

2015-01-12
Espresso or Ristretto espresso the difference between single and double espresso and its tasting method

Espresso or Ristretto espresso the difference between single and double espresso and its tasting method

Double Italian espresso (Double Ristretto)? Have you ever met someone who insists on this kind of coffee? What is this? is it a code or a spell? Or will three men in black come out of the kitchen to make it for you when you order this kind of coffee? If only that were the case. In fact, Italian espresso (Ristretto) is only a rare coffee variety.

2016-01-19
Ninety + the strong cherry mixed juice flavor of Panama Rosa Manor

Ninety + the strong cherry mixed juice flavor of Panama Rosa Manor "Perci" ninety +

Perci N2 L39 The name Perci is derived in part from the word perspective, a single unified awareness from sensory processes while a stimulus is present. When we first evaluated these coffees blind, we were sure they were Ethiopian naturals

2016-07-12
The past, present and Future trend of Cold brewing Coffee in Summer Ice drink

The past, present and Future trend of Cold brewing Coffee in Summer Ice drink

From the perspective of the market environment, coffee chains are now located in various cities across the country, and fast food coffee service is still in the leading position in the industry; the household coffee market is developing rapidly, and coffee capsules, bagged coffee beans and single-cup household coffee machines are selling very well. the market space for bottled coffee is very limited. But many people are still optimistic about the future development of this kind of products. It is believed that with the continuous quality

2016-07-09
Become a boutique coffee expert to understand the history of single black coffee, the third wave of coffee in the world.

Become a boutique coffee expert to understand the history of single black coffee, the third wave of coffee in the world.

Coffee fruit is born from the soil, it is mysterious, changeable and simple. Therefore, it should not be something that gives unknown people a sense of distance. There are only three factors that affect the flavor of boutique coffee: the handling of coffee beans, baristas and coffee drinkers. The two diners hope to talk to you about drinking fine coffee from a human point of view. It is very important to smell incense. I believe many people will.

2016-01-22
Common sense of Coffee introduction to Italian fancy coffee

Common sense of Coffee introduction to Italian fancy coffee

Preface we always have a habit that when we look at a thing, we tend to leave its essence, pay more attention to its background and care about its price. Of course, it takes time and experience to understand the nature of matter, but the label, price, and so-called pedigree can be known at a glance. Take coffee as an example, is the producing area important or the brand important? which name is it?

2014-10-14
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